Our entrees

À la carte – 12$
(inclus dans notre formule table gourmande)

Beef tongue
carpaccio style

Black pudding
and apple

Goat cheese profiteroles
honey and braised beef

Starter of the day

Salmon Gravlax
fennel and orange salad

Octopus and calamari blanquette

Chef’s inspiration foie gras / extra 10 $


Ca’Viola Barturot 2012 delcetto-d’alba d.o.c.

Vin rouge

Code SAQ 11838431

23.85 $ $

Baronne du Chatelard Moulin-à-Vent 2010


Code SAQ 10367471

20.95 $ $

Albert Bichot Pouilly-Fuissé

Bourgogne, France

Code SAQ 00022871

25.95 $ $

Château de Beauregard Pouilly-Fuissé Les Chardonnets 2010

Bourgogne, France

Code SAQ 00882449

28.35 $ $

Orders by phone

We are open from Thursday to Sunday inclusively for deliveries and take-out. You can place your orders from Tuesday. You can leave us a message and we will call you back as soon as possible.